japanese food vessel

Cur-ATE: The Japanese Aesthetic

Tuesday 9/19 at 6:30


Participate in an engaging discussion about Japan’s deep respect for and appreciation of nature in LACMA’s Japanese Pavillion in an after hours tours with Maite. Discuss the history of tea and the tea ceremony, rice, sake, and more, before enjoying a four-course sit down meal inspired by the elements of art at Ray’s & Stark Bar.

Wine, beer and specialty cocktails will be available for an additional cost.

registration info to follow


image: Set of Five Food Vessels for the Tea Ceremony, Japan, Momoyama period (1573-1615), Ceramics, Oribe ware; glazed stoneware, LACMA

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