poultry

Using flour to make dumplings followed noodles during the Han Dynasty (202 BC-220 CE) and by the 18th century dumplings ...
RECIPE
Chicken Tikka is a popular Indian food. In this recipe the meat is marinated in yogurt and spices, the soul ...
RECIPE
We recently enjoyed this incredibly delicious dish for breakfast at La Joya Hotel in San Cristobal de las Casas in Chiapas, ...
RECIPE
In celebration of Passover, only unleavened bread may be eaten to commemorate when Egypt’s pharaoh agreed – after 10 plagues ...
RECIPE
Mexican cooking is a blend of the Old and New Worlds. Tostadas blend both of these worlds with the combination ...
RECIPE
This salsa is from the state of Veracruz on the Gulf of Mexico, a gateway for immigrants since the 16th ...
RECIPE
I spent the weekend in Atlanta teaching a class for the cast of the upcoming show, Red Band Society. Wow. ...
RECIPE
One of my all-time favorite breakfasts, chilaquiles are fried tortillas with a red or green sauce and have been a ...
RECIPE
The dish has its roots in ceremonial pre-Hispanic Mexico and was mentioned in Friar Bernardino de Sahagun’s General History of ...
RECIPE