Celebrate Women’s History Month and Josefina Velazquez de Leon, a pioneer of Mexican gastronomy who between the 1930s and 1960s published over 140 cookbooks, ran a cooking academy, and hosed TV and radio shows. Josefina is the woman responsible for giving a national face to regional Mexican cuisine. Discover her story and participate in a tasting of Josefina’s famous pan de elote.

$30

REGISTER HERE