Discover the complex history of sugar. Trace its journey from its native India to the entire world. Learn about the commodity’s role as a sweetener, medicine, and artistic medium to a key component in the transatlantic slave trade.

On the menu:
Salted Butterscotch Pudding

At the bottom of your confirmation email you will receive the recipes with ingredients and equipment needed. The Zoom link will be sent three hours before the class starts.

90 minutes
$25

REGISTER HERE

image:
Teapot, Ginger Jar and Slave Candlestick, 1695, Pieter van Roestraten, V&A Museum